Additional Calendars:  October | November | December
To register, please call 415 706-7112
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
1
French Macaron
10am($90)
French Macaron
3pm($90)Full
2
French Macaron
10am($90)Full
French Macaron
3pm($90)Full
3
4
Biscuits and Scones
6:30pm($80)
Full
5
Souffles 6:30pm($90)
6
7
8
Chocolate 1 10am($80)Full
Croissants 3pm($85)Full
9
Quick Puff Pastry 10am($80)Full
Danish Pastry3pm($80)
10
Cake Pops! 6:30pm($80)
11
Private Event
12
French Macaron
6:30pm($90)
Full
13
Choux Pastry 6:30pm($75)
14
15
Present Cake
1-5pm($195)Full
16
Petit Fours10am($80)Full
Holiday Cookie3pm($85)Full
17
18
French Macaron
6:30pm($90)
Full
19
Pies and Pie Dough
6:30pm($90)Full
20
One Great Cake
6:30pm($90)
Full
21
22
Magnolia Sugar Flower Class
9am-5pm ($550)
1 space avail
23
Magnolia Class
Day 2 9am-5pm
24
Cake Pops! 6:30pm($80)
25
Choc 2
6:30pm($90)
26
Richard teaching in London
27
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